We take a compassionate, person-centred approach, working closely with families, care teams, and facility staff to deliver practical, sustainable nutrition care. We tailor our support to each individual’s needs, preferences, and medical background—while always prioritising dignity, independence, and the enjoyment of food.

• • One-on-one nutrition consultations (in-person or virtual)

  • Comprehensive nutrition care plans and regular reviews

  • Menu planning and audits for aged care facilities

  • Staff education and training on key aged care nutrition topics

  • Support with texture-modified diets, hydration, and supplements

From your first contact, you’ll be supported by an experienced dietitian with a deep understanding of elderly care. We’ll begin with a thorough assessment of nutritional needs, medical history, and current intake. Based on this, we’ll create a personalised care plan with clear recommendations. We also offer ongoing support, regular reviews, and open communication with carers and staff to ensure the plan is working well over time.

• Improved appetite, energy, and overall wellbeing

• Better management of chronic conditions like diabetes, heart disease, and dementia

• Reduced risk of malnutrition, dehydration, and hospital readmission

• Empowered staff with greater confidence in providing nutritional care

• Menus and mealtime experiences that meet both clinical standards and personal preferences